Chicken Karaage
Gochujang Honey or Original w/ Spicy Mayo
Japanese deep fried chicken thighs
Takoyaki
Fried octopus balls topped with bonito flakes, tonkotsu sauce and kewpie mayo
Pork Gyoza
Steamed or Fried
Pork and vegetable dumplings served with apple soy sauce
Squid Karaage
Japanese calamari with scallions, seasoned with WakuWaku seasoning paired with spicy mayo
WakuWaku Wings
Gochujang Honey or Original
Five deep fried wings
Edamame
Spicy or original
Steamed green soybeans, lightly sprinkled with coarse sea salt or tossed in spicy seasoning.
Vegetable Gyoza
Steamed or deep-fried
Japanese dumplings filled with edamame and cabbage.
Fried Truffle Beef Baos
Sukiyaki beef and onions with a scallion garlic truffle sauce served with sliced cucumbers and fried baos
Samurai Duck Baos
Wood-roasted Peking duck with crispy skin and juicy meat, topped with fresh scallions, crunchy cucumbers, and a zesty wasabi hoisin sauce.
Spicy Chashu Baos
Slow-braised, Japanese-inspired pulled pork with a kick, topped with sweet mayo, fresh cucumbers, and scallions in a soft, pillowy steamed bun.
Signature Ramen
Scallion, spicy sauce, seasame, soy, corn, pork katsu, bok choy, pork broth
Creamy Black Garlic Beef Ramen
Black garlic, miso, chicken broth with beef, fried onions, black fungus, scallion
Miso Tonkotsu Ramen
Scallion, egg, bamboo shoots, bean sprouts, corn, sesame, pork chasu, pork broth
Miso Kimchi Ramen
Scallion, spicy sauce, sesame, seaweed, spicy shredded pork, kimchi, egg, pork broth
Tonkotsu Ramen
Bamboo shoot, black fungus, sesame, scallion, pork chasu, egg, pork broth
Truffle Shoyu Ramen
Scallion, truffle oil, pork chasu, egg, fish cake, chicken, bamboo shoot, seaweed, chicken broth
Miso Coconut Curry Ramen
Scallion, fish cake, chicken, coconut milk, seaweed, black fungus, egg, spicy sauce, miso, chicken broth
Kaen Ramen
Scallion, egg, habanero pepper, pork chasu, bamboo shoots, corn, chicken broth
Classic Miso Ramen
Scallion, corn, bean sprouts, egg, bamboo shoots, braised chicken, pork chasu, chicken broth
Miso Cheesy Ramen
Four cheeses, miso, chicken broth, spicy chicken karaage, scallion
Tom Yum Ramen
Scallion, corn, cilantro, tomato, smoked egg, lime, pork chasu, chicken broth
Vegetable Miso Ramen
Bok choy, bean sprouts, corn, black fungus, scallion, sesame, spicy sauce, shitake kelp broth
Gyudon
Poached egg, beef and onions stir fried with bonito soy sauce over rice
Hakutsuru Sayuri Nigori
(300ml/720ml)
Creamy and gentle on the palate, with soft notes of vanilla, steamed rice, and a whisper of cherry blossom.
Ozeki Nigori Pineapple
(300ml)
Creamy and gentle on the palate, with soft notes of vanilla, steamed rice, and a whisper of cherry blossom.
Kukai Mango Nigori
(300ml)
Rich and velvety with vibrant mango flavor, this sake delivers a tropical sweetness layered over a creamy, mellow base.
Ozeki Nigori Strawberry
(300ml)
Velvety and fruity with the sweetness of ripe strawberries, balanced by a creamy nigori body and a soft, refreshing finish.
Shibata Shuzo Yuzu Nigori
(200ml)
Bright and zesty with the vibrant citrus of Japanese yuzu, this sake is refreshingly tart with a crisp, clean finish.
Hana Awaka Peach Sparkling Sake
(250ml)
Light and effervescent with a gentle sparkle, bursting with juicy white peach and a touch of sweetness on a crisp, refreshing finish.
Hananomai Shuzo Junmai Ginjo
(300ml)
Elegant and smooth with notes of melon, pear, and a hint of rice, finishing clean with a delicate umami depth.
Kigen Samurai Sake Cup
(180ml)
Bold and full-bodied with warm rice notes and a dry finish, this classic sake delivers a crisp, no-frills experience in a traditional cup.
Kurosawa Junmai Kimoto
(300ml/720ml)
Earthy and robust with layered umami, hints of toasted rice, and a dry, lingering finish crafted in the traditional kimoto style for extra depth.
Sakemoto Junmai Sake
(720ml)
Rich and velvety with vibrant mango flavor, this sake delivers a tropical sweetness layered over a creamy, mellow base.
Sapporo Beer
(22oz)
A crisp, clean Japanese lager with a light malt body, subtle hops, and a smooth, refreshing finish.
